Apple Grands!

A great Fall recipe because it includes APPLES!

~They are delicious for breakfast~

This recipe is from my friend, Tammy.

Apple Grands

Serves: 7 (one per person)

Ingredients:

*1 tube Pillsbury Grand Biscuits (in dairy section)

*cinnamon

*sugar

*apples

Directions:

1. Peel, core & cut up apples.

2. Roll out biscuits.

3. Put some apples in middle of flatten biscuit and sprinkle with cinnamon & sugar.

4. Fold biscuit over and seal the edges.

5. Sprinkle cinnamon & sugar on top of biscuit.

6. Put grands on a jelly roll pan.

7. Bake in oven at 350 degrees for 20-22 minutes or until golden brown.

*Best to eat when warm!!!*

NOTE: I think they taste better when you mix the sliced apples in a bowl with the cinnamon and sugar and then place them on the rolled out biscuit!