Wednesday, November 19, 2014

Classic Vanilla Buttercream Frosting

Classic Vanilla Buttercream Frosting
recipe from our neighbor Sue
original recipe from: Savory Sweet Life

Ingredients:
*1 cup unsalted butter (2 sticks), softened not melted
*3-4 cups powdered sugar, sifted
*1/4 tsp salt
*1 tblsp vanilla extract
*up to 4 tblsp milk or heavy cream

Directions:
1. Beat butter for a few minutes.
2. Add 3 cups powdered sugar until incorporated with butter.
3. Increase mixer speed and add vanilla extract, salt and 2 Tblsp milk or cream and beat for 3 minutes.
4. If your frosting needs a more stiff consistency, add remaining sugar. If your frosting needs to be thinned out, add remaining milk 1 tablespoon at a time.

1 comment:

Kind, constructive comments appreciated!